Indian Restaurant In Chicago Brings Egg Culture To America

The state that laid out a strong foundation for Indian Prime Minister Shri Narendra Modi, is also the state that has the most diverse food culture in the country.

The authentic Indian restaurant in Chicago called the EggHolic has successfully introduced several Gujarati dishes in America!

What connects these two sentences? Well, the love for one’s country and the will to go the extra mile to get work done. EggHolic began operations in 2017 and already has 5+ outlets across the US. What made this possible? Obviously, good food! But what else?

It’s the sheer will to become the best in business. Let us discuss their journey and see what egg culture is all about. Do you know that about 500K people speak Gujarati in America? Moreover, do you know that Gujaratis form 20% of the Indian population living in the US?

These numbers are increasing exponentially as you read, and are the major reason behind EggHolic’s phenomenal success. The owners of EggHolic say,

“They missed enjoying their favorite local treats on weekends and thus thought of doing something about it.” The rest is history. From a small stall in a mall to becoming one of the fastest-growing food chains in the country exemplifies their passion.

What is the Gujarati Egg Culture That This Indian Food Restaurant In Chicago Has Made Tremendously Famous?

If you ever visit the western part of India, the one thing that will strike your attention is the variety of street food. Among them all, the egg culture has built its own fan following.

It is basically a practice of going out on weekends and enjoying delicious egg-based platters made by Laahri Walas (Street Vendors). The dishes are skillfully cooked with a mix of several ingredients that make them stand apart from other Indian street food options.

Some of the popular ones include Surti Gotalo, Green Boiled Fry, Lapeti, Lachko, Goti Fry, Rassa Bhurji, Boil Tikka, Green Egg Curry, Red Fry Curry, Boiled Kheemo, Egg Bhurji, & more. EggHolic, which one can also call Gujarati Restaurant in Chicago is successful because of three major reasons.

The authenticity of flavors, the warm service, and the blissful ambiance.

The chefs here ensure that everything on the menu involves farm-fresh ingredients and consider personal flavor preferences while cooking. You will remember this for a long time. Each morsel induces a state of calm that no other similar outlet can provide.

Rise Of EggHolic, The Best Indian Restaurant In Chicago

All thanks to this food chain, you can relish the egg culture in cities like Schaumburg, Dublin, Louisville, Irving, and Chicago. In addition, the plans for outlets in Niles, Nashville, and Chantilly are already finalized! So, isn’t this a dream run for any businessman in the US?

Do you know that about 40% of motel businesses in America have Gujarati owners? It’s not a big leap from a motel to a restaurant. Surveys suggest that the acceptance rate for Indian cuisine has increased rapidly in the last decade and will compete with Chinese, Thai, and Mexican cuisines. It is great news for Indians living here and people who love Indian food.

This will certainly boost the rewards for EggHolic and as we can predict, this Indian Restaurant In Chicago, IL will shortly lock hands with the top food outlet chains in the country! They have rolled out a franchise opportunity for entrepreneurs who would like to capitalize on the boom. It has simple terms & the set operations are quite easy to follow.

The services include dine-in, take-out, delivery, and catering.

Their prices are remarkably on the lower side. It expands the scope of prospective customers and brings in more revenue. The future of this authentic Indian restaurant in Chicago, IL is full of amazing possibilities.

The American Opinion On This Gujarati Restaurant In Chicago, IL

Modern USians are on the verge of approving Indian meals as more of a weekly thing than a monthly matter. Many have accepted it wholeheartedly, while a few are still skeptical about it because of the tang flavors. The efforts are EggHolic are in the right direction.

Their menu takes care of both American and Indian/Gujarati people. The reviews received by this authentic Indian restaurant in Chicago have been inspiring for the owners and staff.

The praises for unique dishes like Paneer Cheese Masala, Lava Pulav, Holic Chicken Kabob with Rice, Raja Da Chicken Kabob with Rice, Floating Omelette, Surti Gotalo, & more have lifted their spirits. Most of the Americans visiting EggHolic leave with a wide smile on their face. Phrases like ‘Beyond Amazing’, ‘Truly Delicious’, & ‘Excellent Service’ have become common. The people of this country have given their credible approval to this eatery.

Bottom Line

EggHolic is the ultimate eatery to spend quality time with friends and family. Moreover, if you are working on an event, this Indian restaurant in Chicago can be the ideal catering partner. If you are a businessman, the time to enter Indian marketing in the US is now!

Get in touch with the EggHolic today and start the process of acquiring their franchisee to earn great profits. Lastly, this seems to be just the beginning of a very long journey. We are witnessing an Indian food industry tycoon in the making.

The EggHolic will be a household restaurant name soon.